2 1/2 cups whole wheat flour
1 tsp. brown sugar (optional)
1 Tb. wheat germ
1 tsp. beef bouillon (granules)
6 Tb. bacon grease or meat drippings
1 egg
1/2 cup ice water
Preheat oven to 350 degrees. Combine all dry ingredients. Cut in drippings. Mix in egg. Add enough ice water for mixture to form a ball. Pat out to 1/2" thick. Cut out with a cookie cutter (I have one that is in the shape of a dog biscuit). Bake 25-30 minutes. Remove from cookie sheets and cook on wire racks.
2 comments:
Do you buy ANYTHING pre-made from the store these days?!?! ~:-)
For sure I do - he has two big bags of store bought dog biscuits. I bought a dog bone cookie cutter at an Amish store about a year ago that had this recipe and I always wanted to make homemade dog biscuits. Yesterday was the day :) Buddy loved them :) Pretty sure I could have eaten them just the same... ;)
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